Proximate nutrients of selected forage and the diet composition of adult elephants in Udawalawe National Park, Sri Lanka, a preliminary study
DOI:
https://doi.org/10.11609/jott.8416.15.7.23487-23498Keywords:
Asian Elephant, body condition, Elephas maximus maximus, food selection, gender, mammals, nutritionAbstract
Asian Elephants feed predominantly on grass. The comparative nutritional contribution of grasses and other elephant forage is not known. Therefore, the proximate nutrition of food plants selected by elephants, and the relationship of their diet composition to body condition and gender were examined in this study. Proximate analysis was conducted on 11 plant species recognised upon 66h of opportunistic focal animal sampling. Five species among them were grasses, including the invasive Megathyrsus maximus. The micro-histological composition of freshly collected dung from 26 identified elephants was assessed against their body condition and gender. Associations, comparisons, and hypotheses were tested. Dicots were significantly high in dry matter and low in moisture, while monocots were high in moisture and low in dry matter (p <0.001). The average monocot: dicot ratio was 1: 0.73 in elephant diet. However, it was observed that the monocot composition in the male diet was significantly higher than dicots (p <0.001), while there was no significant difference in the female diet composition. Elephant body condition did not show any correlation with the abundance of monocot or dicot plant tissues. The preliminary study implies that dry matter nutrients in dicots and moisture in monocots influence diet selection of elephants. Their diet composition was associated with gender but did not correlate with body condition. M. maximus was not outstanding in nutrition from the selected plant species.
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